Legumes & Beans Nutrition Facts
216 foods · Browse complete nutrition data
Beans, adzuki, mature seeds, raw
329 cal
19.9g protein
Mung beans, mature seeds, raw
347 cal
23.9g protein
Beans, baked, canned, no salt added
105 cal
4.8g protein
Beans, adzuki, mature seeds, canned, sweetened
237 cal
3.8g protein
Yardlong beans, mature seeds, cooked, boiled, with salt
118 cal
8.3g protein
Tofu, dried-frozen (koyadofu)
477 cal
52.5g protein
Beans, navy, mature seeds, canned
113 cal
7.5g protein
Beans, baked, home prepared
155 cal
5.5g protein
Beans, baked, canned, with franks
142 cal
6.8g protein
Meat extender
311 cal
41.7g protein
Soy milk, sweetened, plain, refrigerated
0 cal
2.8g protein
Soybeans, mature seeds, dry roasted
449 cal
43.3g protein
Broadbeans (fava beans), mature seeds, raw
341 cal
26.1g protein
Beans, liquid from stewed kidney beans
47 cal
1.8g protein
Chickpeas (garbanzo beans, bengal gram), mature seeds, canned, solids and liquids
88 cal
4.9g protein
Beans, navy, mature seeds, cooked, boiled, without salt
140 cal
8.2g protein
Chicken, meatless, breaded, fried
234 cal
21.3g protein
Beans, Dry, Medium Red (0% moisture)
0 cal
25.5g protein
Tofu, dried-frozen (koyadofu), prepared with calcium sulfate
470 cal
52.4g protein
Soymilk, chocolate, unfortified
63 cal
2.3g protein
Beans, french, mature seeds, cooked, boiled, without salt
129 cal
7.1g protein
Beans, french, mature seeds, raw
343 cal
18.8g protein
Beans, kidney, red, mature seeds, canned, drained solids, rinsed in tap water
121 cal
8.1g protein
Chickpeas (garbanzo beans, bengal gram), mature seeds, cooked, boiled, with salt
164 cal
8.9g protein