Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 9,527
Category: Macro
Rank Food Category Carbohydrates % DV
#8041 MRS. ADLER'S, GEFILTE FISH Other 5.00 g 2%
#8042 SAVORY HERB GRAVY MIX, SAVORY HERB Other 5.00 g 2%
#8043 HICKORY & CRACKED BLACK PEPPER MUSTARD SAUCE, HICKORY & CRACKED BLACK PEPPER MUSTARD Other 5.00 g 2%
#8044 Milk, fluid, 1% fat, without added vitamin A and vitamin D Dairy & Eggs 4.99 g 2%
#8045 Milk, lowfat, fluid, 1% milkfat, with added vitamin A and vitamin D Dairy & Eggs 4.99 g 2%
#8046 Soup, beef and vegetables, reduced sodium, canned, ready-to-serve Condiments & Sauces 4.99 g 2%
#8047 Turnip greens, frozen, cooked, boiled, drained, with salt Vegetables 4.98 g 2%
#8048 Turnip greens, frozen, cooked, boiled, drained, without salt Vegetables 4.98 g 2%
#8049 Peppers, banana or Hungarian wax, seeded, raw Vegetables 4.97 g 2%
#8050 Milk, lowfat, fluid, 1% milkfat, with added nonfat milk solids, vitamin A and vitamin D Dairy & Eggs 4.97 g 2%
#8051 Milk, reduced fat, fluid, 2% milkfat, with added nonfat milk solids and vitamin A and vitamin D Dairy & Eggs 4.97 g 2%
#8052 Cauliflower, raw Vegetables 4.97 g 2%
#8053 Frankfurter, meat and poultry, cooked, boiled Meat & Poultry 4.96 g 2%
#8054 Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim) Dairy & Eggs 4.96 g 2%
#8055 Radicchio, raw Vegetables 4.96 g 2%
#8056 Soy sauce made from soy and wheat (shoyu) Legumes & Beans 4.93 g 2%
#8057 Frankfurter, meat, heated Meat & Poultry 4.90 g 2%
#8058 Luxury loaf, pork Meat & Poultry 4.90 g 2%
#8059 Pumpkin, cooked, boiled, drained, without salt Vegetables 4.90 g 2%
#8060 Soup, vegetarian vegetable, canned, prepared with equal volume water Condiments & Sauces 4.89 g 2%
#8061 Fish, whitefish, eggs (Alaska Native) Other 4.89 g 2%
#8062 Capers, canned Spices & Herbs 4.89 g 2%
#8063 Milk, buttermilk, fluid, whole Dairy & Eggs 4.88 g 2%
#8064 Kale, frozen, unprepared Vegetables 4.88 g 2%
#8065 Sauce, enchilada, red, mild, ready to serve Condiments & Sauces 4.87 g 2%
#8066 Milk, nonfat, fluid, without added vitamin A and vitamin D (fat free or skim) Dairy & Eggs 4.86 g 2%
#8067 Milk, fluid, nonfat, calcium fortified (fat free or skim) Dairy & Eggs 4.85 g 2%
#8068 Turnip greens and turnips, frozen, cooked, boiled, drained, without salt Vegetables 4.85 g 2%
#8069 Ginger root, pickled, canned, with artificial sweetener Vegetables 4.83 g 2%
#8070 Cowpeas, leafy tips, raw Vegetables 4.82 g 2%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.