Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 9,527
Category: Macro
Rank Food Category Carbohydrates % DV
#481 TOASTER PASTRIES 74.00 g 27%
#482 TOASTER PASTRIES 74.00 g 27%
#483 TOASTER PASTRIES 74.00 g 27%
#484 TOASTER PASTRIES S'MORES, S'MORES 74.00 g 27%
#485 FROSTED TOASTER PASTRIES 74.00 g 27%
#486 Potatoes, scalloped, dry mix, unprepared 73.93 g 27%
#487 Corn flour, whole-grain, blue (harina de maiz morado) 73.89 g 27%
#488 Rice mix, cheese flavor, dry mix, unprepared 73.88 g 27%
#489 Flour, semolina, coarse and semi-coarse 73.82 g 27%
#490 Candies, soft fruit and nut squares 73.81 g 27%
#491 Wheat flour, white (industrial), 11.5% protein, bleached, enriched 73.81 g 27%
#492 Wheat flour, white (industrial), 11.5% protein, bleached, unenriched 73.81 g 27%
#493 Wheat flour, white (industrial), 11.5% protein, unbleached, enriched 73.81 g 27%
#494 Cereals ready-to-eat, FAMILIA 73.80 g 27%
#495 Pasta mix, Italian lasagna, unprepared 73.77 g 27%
#496 Babyfood, cookie, baby, fruit 73.70 g 27%
#497 Cereals, QUAKER, Instant Oatmeal, DINOSAUR EGGS, Brown Sugar, dry 73.68 g 27%
#498 Cereals ready-to-eat, QUAKER, 100% Natural Granola, Oats, Wheat and Honey 73.65 g 27%
#499 Babyfood, cereal, Oatmeal, dry, GERBER, SINGLE GRAIN, fortified 73.57 g 27%
#500 Sorghum, whole grain, white, dry, raw 73.57 g 27%
#501 Sorghum flour, white, pearled, unenriched, dry, raw 73.51 g 27%
#502 Barley, hulled 73.48 g 27%
#503 Babyfood, cereal, oatmeal, dry fortified 73.48 g 27%
#504 Whey, acid, dried 73.45 g 27%
#505 Cornmeal, white, self-rising, bolted, with wheat flour added, enriched 73.43 g 27%
#506 Cornmeal, yellow, self-rising, bolted, with wheat flour added, enriched 73.43 g 27%
#507 Persimmons, japanese, dried 73.43 g 27%
#508 Cream substitute, powdered, light 73.40 g 27%
#509 Snacks, tortilla chips, light (baked with less oil) 73.40 g 27%
#510 Cookies, chocolate chip, commercially prepared, special dietary 73.40 g 27%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.