Baked Goods Nutrition Facts

Cookies, peanut butter, commercially prepared, soft-type

457 cal 5.3g protein

Cake, white, prepared from recipe with coconut frosting

356 cal 4.4g protein

Cake, yellow, enriched, dry mix

374 cal 3.7g protein

Cookies, fudge, cake-type (includes trolley cakes)

349 cal 5.0g protein

Cake, snack cakes, creme-filled, chocolate with frosting

399 cal 3.6g protein

Toaster pastries, fruit, toasted (include apple, blueberry, cherry, strawberry)

409 cal 4.7g protein

Bread, mulitgrain, commercial

0 cal 0.0g protein

Archway Home Style Cookies, Chocolate Chip Ice Box

497 cal 4.3g protein

Pie, chocolate creme, commercially prepared

353 cal 4.2g protein

Biscuits, plain or buttermilk, frozen, baked

338 cal 6.2g protein

Cookies, butter, commercially prepared, enriched

467 cal 6.1g protein

Croissants, butter

406 cal 8.2g protein

Cake, pound, commercially prepared, other than all butter, enriched

389 cal 5.2g protein

Bread, naan, whole wheat, commercially prepared, refrigerated

286 cal 10.2g protein

Cake, coffeecake, cheese

339 cal 7.0g protein

Bread, pan dulce, sweet yeast bread

367 cal 9.4g protein

Crackers, standard snack-type, regular

510 cal 6.6g protein

Rolls, gluten-free, white, made with rice flour, rice starch, and corn starch

239 cal 3.3g protein

Tostada shells, corn

474 cal 6.2g protein

Bread, white, prepared from recipe, made with low fat (2%) milk

285 cal 7.9g protein

Bread, cornbread, dry mix, unenriched (includes corn muffin mix)

418 cal 7.0g protein

English muffins, whole grain white

245 cal 7.0g protein

Bagels, whole grain white

255 cal 9.3g protein

Waffle, buttermilk, frozen, ready-to-heat, microwaved

289 cal 6.9g protein