Cake, snack cakes, creme-filled, chocolate with frosting
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 3.20 g | 11% DV |
| Sugar | 37.76 g | 76% DV |
| Saturated Fat | 4.88 g | 24% DV |
| Sodium | 332.00 mg | 14% DV |
| Vitamin A | 2.00 IU | 0% DV |
| Vitamin C | 1.90 mg | 2% DV |
| Calcium | 116.00 mg | 12% DV |
| Iron | 3.60 mg | 20% DV |
| Potassium | 176.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Cake, snack cakes, creme-filled, chocolate with frosting Nutrition
Per serving of 100g, Cake, snack cakes, creme-filled, chocolate with frosting provides 399 calories with a macronutrient split of roughly 4% protein, 60% carbohydrates, and 36% fat. This makes it a carbohydrate-dominant, high-calorie food within the Baked Goods category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Cake, snack cakes, creme-filled, chocolate with frosting stands out for its some fiber (3.2g) — contributes to daily intake; moderate sodium (332mg) — typical for processed foods; notable calcium (116mg) — bone health; iron content (3.6mg) — supports oxygen transport.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (60%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.