Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 9,527
Category: Macro
Rank Food Category Carbohydrates % DV
#8161 Peppers, sweet, red, frozen, chopped, unprepared Vegetables 4.45 g 2%
#8162 Milk, goat, fluid, with added vitamin D Dairy & Eggs 4.45 g 2%
#8163 Mushrooms, portabella, exposed to ultraviolet light, grilled Vegetables 4.44 g 2%
#8164 Mushrooms, portabella, grilled Vegetables 4.44 g 2%
#8165 Kale, raw Vegetables 4.42 g 2%
#8166 Kale, raw Vegetables 4.42 g 2%
#8167 Soup, cream of asparagus, canned, prepared with equal volume water Condiments & Sauces 4.38 g 2%
#8168 Gourd, dishcloth (towelgourd), raw Vegetables 4.35 g 2%
#8169 Soup, hot and sour, Chinese restaurant Condiments & Sauces 4.35 g 2%
#8170 Turnips, frozen, cooked, boiled, drained, without salt Vegetables 4.35 g 2%
#8171 Chives, raw Vegetables 4.35 g 2%
#8172 Margarine-like, vegetable oil spread, fat-free, tub Oils & Fats 4.34 g 2%
#8173 Cheese, parmesan, grated, refrigerated Dairy & Eggs 4.33 g 2%
#8174 Beet greens, raw Vegetables 4.33 g 2%
#8175 Balsam-pear (bitter gourd), pods, cooked, boiled, drained, with salt Vegetables 4.32 g 2%
#8176 Balsam-pear (bitter gourd), pods, cooked, boiled, drained, without salt Vegetables 4.32 g 2%
#8177 Beans, snap, green, canned, no salt added, drained solids Vegetables 4.32 g 2%
#8178 TVI Fish Tofu 500g Other 4.32 g 2%
#8179 Tvi Fish Sausage 500g Other 4.32 g 2%
#8180 Tomato juice, with added ingredients, from concentrate, shelf stable Vegetables 4.32 g 2%
#8181 Winged beans, immature seeds, raw Vegetables 4.31 g 2%
#8182 Pumpkin, cooked, boiled, drained, with salt Vegetables 4.31 g 2%
#8183 Chrysanthemum, garland, cooked, boiled, drained, with salt Vegetables 4.31 g 2%
#8184 Chrysanthemum, garland, cooked, boiled, drained, without salt Vegetables 4.31 g 2%
#8185 Fish, salmon, king, chinook, liver (Alaska Native) Other 4.30 g 2%
#8186 Oscar Mayer, Chicken Breast (honey glazed) Meat & Poultry 4.30 g 2%
#8187 McDONALD'S, Side Salad Fast Food 4.30 g 2%
#8188 Cream, fluid, half and half Dairy & Eggs 4.30 g 2%
#8189 Mushrooms, brown, italian, or crimini, exposed to ultraviolet light, raw Vegetables 4.30 g 2%
#8190 Mushrooms, brown, italian, or crimini, raw Vegetables 4.30 g 2%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.