Foods High in Carbohydrates

Primary energy source

Daily Value: 275.00 g
Total Foods: 9,527
Category: Macro
Rank Food Category Carbohydrates % DV
#7801 Mushrooms, white, cooked, boiled, drained, with salt 5.29 g 2%
#7802 Mushrooms, white, cooked, boiled, drained, without salt 5.29 g 2%
#7803 Soup, wonton, Chinese restaurant 5.25 g 2%
#7804 Frankfurter, meat and poultry, cooked, grilled 5.24 g 2%
#7805 Broccoli, stalks, raw 5.24 g 2%
#7806 Babyfood, carrots, toddler 5.23 g 2%
#7807 Bologna, beef, low fat 5.20 g 2%
#7808 Soup, beef mushroom, canned, condensed 5.20 g 2%
#7809 Soup, cream of onion, canned, prepared with equal volume water 5.20 g 2%
#7810 Bamboo shoots, raw 5.20 g 2%
#7811 Soup, HEALTHY CHOICE Chicken Noodle Soup, canned 5.20 g 2%
#7812 Radishes, hawaiian style, pickled 5.20 g 2%
#7813 Soup, chicken vegetable with potato and cheese, chunky, ready-to-serve 5.20 g 2%
#7814 Milk, indian buffalo, fluid 5.18 g 2%
#7815 Beef, variety meats and by-products, liver, cooked, pan-fried 5.16 g 2%
#7816 Whey, sweet, fluid 5.14 g 2%
#7817 Frozen novelties, ice type, sugar free, orange, cherry, and grape POPSICLE pops 5.14 g 2%
#7818 Cattail, Narrow Leaf Shoots (Northern Plains Indians) 5.14 g 2%
#7819 Cheese, ricotta, part skim milk 5.14 g 2%
#7820 Peppers, poblano, seeded, raw 5.14 g 2%
#7821 Beef, variety meats and by-products, liver, cooked, braised 5.13 g 2%
#7822 Sauce, pesto, MEZZETTA, NAPA VALLEY BISTRO, basil pesto, ready-to-serve 5.12 g 2%
#7823 Whey, acid, fluid 5.12 g 2%
#7824 Soup, cream of chicken, dry, mix, prepared with water 5.11 g 2%
#7825 Beverages, Apple juice drink, light, fortified with vitamin C 5.10 g 2%
#7826 Fish, whitefish, broad, liver (Alaska Native) 5.10 g 2%
#7827 Pimento, canned 5.10 g 2%
#7828 Peppers, hot chili, red, canned, excluding seeds, solids and liquids 5.10 g 2%
#7829 Asparagus, green, raw 5.10 g 2%
#7830 Peppers, hot chili, green, canned, pods, excluding seeds, solids and liquids 5.10 g 2%
Disclaimer: This nutrition information is for educational purposes only. Data sourced from USDA FoodData Central. Consult a registered dietitian for personalized advice.