TURKEY GRAVY
Brand: Fairway Operating Corp.
Nutrition Facts
Per serving (266.00 g)
Detailed Breakdown
| Fiber | 0.27 g | 1% DV |
| Sugar | 0.29 g | 1% DV |
| Saturated Fat | 0.29 g | 1% DV |
| Cholesterol | 2.66 mg | 1% DV |
| Sodium | 157.00 mg | 7% DV |
| Vitamin A | 188.00 IU | 4% DV |
| Vitamin C | 0.50 mg | 1% DV |
| Calcium | 10.60 mg | 1% DV |
| Iron | 0.37 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WATER, TURKEY CONCENTRATE (TURKEY STOCK, FLAVOR), ONIONS, CARROTS, TURKEY THIGHS, CELERY, FLOUR, GARLIC, BUTTER, POULTRY SEASONING (THYME, SAGE, MARJORAM, ROSEMARY, BLACK PEPPER, NUTMEG), THYME, KOSHER SALT, BLACK PEPPER.
Understanding TURKEY GRAVY Nutrition
Per serving of 266.00g, TURKEY GRAVY provides 27 calories with a macronutrient split of roughly 50% protein, 30% carbohydrates, and 20% fat. This makes it a protein-rich, low-calorie food within the Other category.
How it fits in a balanced diet: With protein contributing roughly 50% of calories, this food can serve as a primary protein source in a meal. Pair with vegetables and a complex carbohydrate to create a balanced plate.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.