SUB SAUCE, HONEY MUSTARD
Brand: Rob Salamida Co. Inc.
Nutrition Facts
Per serving (30.00 g)
Detailed Breakdown
| Fiber | 0.99 g | 4% DV |
| Sugar | 2.00 g | 4% DV |
| Saturated Fat | 1.00 g | 5% DV |
| Sodium | 99.90 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
WATER, DISTILLED & CIDER VINEGARS, BROWN SUGAR, CORN SYRUP, HONEY, MUSTARD SEED, MUSTARD FLOUR, SALT, WHITE WINE, BLACK PEPPER, DEHYDRATED GARLIC & ONION, MODIFIED FOOD STARCH, SPICE, LEMON JUICE CONCENTRATE, CITRIC ACID, TURMERIC, NATURAL FLAVOR, POTASSIUM SORBATE & SODIUM BENZOATE (0.1%).
Understanding SUB SAUCE, HONEY MUSTARD Nutrition
Per serving of 30.00g, SUB SAUCE, HONEY MUSTARD provides 20 calories with a macronutrient split of roughly 0% protein, 26% carbohydrates, and 74% fat. This makes it a fat-dominant, low-calorie food within the Other category.
How it fits in a balanced diet: Fat provides most of the calories (74%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.