SEEDED PREMIUM ITALIAN BREAD, SEEDED
Brand: Bimbo Bakeries USA, Inc.
Nutrition Facts
Per serving (32.00 g)
Detailed Breakdown
| Fiber | 0.99 g | 4% DV |
| Sugar | 1.00 g | 2% DV |
| Sodium | 230.00 mg | 10% DV |
| Calcium | 30.10 mg | 3% DV |
| Iron | 0.90 mg | 5% DV |
| Potassium | 25.00 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, REDUCED IRON, NIACIN, THIAMIN MONONITRATE (VITAMIN B1), RIBOFLAVIN (VITAMIN B2), FOLIC ACID], WATER, YEAST,SALT,SUGAR, VEGETABLE OIL (SOYBEAN), SESAME SEEDS, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, MONOGLYCERIDES, SOY LECITHIN, CITRIC ACID, WHEAT GLUTEN, GRAIN VINEGAR.
Understanding SEEDED PREMIUM ITALIAN BREAD, SEEDED Nutrition
Per serving of 32.00g, SEEDED PREMIUM ITALIAN BREAD, SEEDED provides 80 calories with a macronutrient split of roughly 10% protein, 79% carbohydrates, and 11% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (79%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.