MUSTARD POTATO SALAD, MUSTARD
Brand: Giant Eagle, Inc.
Nutrition Facts
Per serving (124.00 g)
Detailed Breakdown
| Fiber | 1.98 g | 7% DV |
| Sugar | 3.00 g | 6% DV |
| Saturated Fat | 2.50 g | 13% DV |
| Cholesterol | 19.80 mg | 7% DV |
| Sodium | 510.00 mg | 22% DV |
| Calcium | 9.92 mg | 1% DV |
| Iron | 0.50 mg | 3% DV |
| Potassium | 290.00 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
POTATOES, SOYBEAN OIL, WATER, MUSTARD (DISTILLED VINEGAR AND WATER, MUSTARD SEED, SALT, TURMERIC, SPICES, PAPRIKA), EGGS, CONTAINS LESS THAN 2% OF SUGAR, CELERY, WHITE DISTILLED VINEGAR, SALT, EGG YOLKS (EGG YOLKS, SALT), GREEN ONIONS, GRANULATED ONION, SPICES, LEMON JUICE CONCENTRATE, PAPRIKA (COLOR).
Understanding MUSTARD POTATO SALAD, MUSTARD Nutrition
Per serving of 124.00g, MUSTARD POTATO SALAD, MUSTARD provides 229 calories with a macronutrient split of roughly 4% protein, 33% carbohydrates, and 63% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, MUSTARD POTATO SALAD, MUSTARD stands out for its moderate sodium (510mg) — typical for processed foods.
How it fits in a balanced diet: Fat provides most of the calories (63%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.