Marie Callender's Beef Pot Pie Large Size Frozen Meal, 15 oz.
Brand: Conagra Brands, Inc
Nutrition Facts
Per serving (200.00 GRM)
Detailed Breakdown
| Fiber | 4.00 g | 14% DV |
| Sugar | 4.00 g | 8% DV |
| Saturated Fat | 11.00 g | 55% DV |
| Cholesterol | 24.00 mg | 8% DV |
| Sodium | 640.00 mg | 28% DV |
| Iron | 2.40 mg | 13% DV |
| Potassium | 500.00 mg | 11% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
Filling (Water, Beef, Potatoes [Potatoes, Calcium Chloride], Carrots, Modified Corn Starch, Contains 2% or less of: Beef Base [Water, Cooked Beef, Yeast Extract, Beef Extract, Beef Tallow, Natural Flavor, Salt, Sugar, Corn Starch, Lactic Acid], Celery, Onions, Onion Puree, Tomato Paste, Sugar, Salt, Potassium Chloride, Garlic Puree, Potassium & Sodium Phosphates, Yeast Extract, Burgundy Wine, Flavoring, Garlic Juice, Methylcellulose, Caramel Color),Crust (Enriched Wheat Flour [Wheat Flour, Niaci
Understanding Marie Callender's Beef Pot Pie Large Size Frozen Meal, 15 oz. Nutrition
Per serving of 200.00GRM, Marie Callender's Beef Pot Pie Large Size Frozen Meal, 15 oz. provides 460 calories with a macronutrient split of roughly 10% protein, 39% carbohydrates, and 51% fat. This makes it a fat-dominant, high-calorie food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Marie Callender's Beef Pot Pie Large Size Frozen Meal, 15 oz. stands out for its high protein content (12.0g) — relevant for muscle recovery and satiety; some fiber (4.0g) — contributes to daily intake; high sodium (640mg, ~28% DV) — mind portions if monitoring blood pressure; iron content (2.4mg) — supports oxygen transport.
How it fits in a balanced diet: Fat provides most of the calories (51%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.