CREME BRULEE BAR CAKE WITH LAYERS OF WHITE CAKE, VANILLA PASTRY CREAM & CARAMELIZED SUGAR, CREME BRULEE
Brand: Target Stores
Nutrition Facts
Per serving (79.00 GRM)
Detailed Breakdown
| Sugar | 24.00 g | 48% DV |
| Saturated Fat | 7.00 g | 35% DV |
| Cholesterol | 55.30 mg | 18% DV |
| Sodium | 210.00 mg | 9% DV |
| Vitamin C | 22.80 mg | 25% DV |
| Calcium | 60.00 mg | 6% DV |
| Iron | 0.72 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
SUGAR, MILK, CREAM, WATER, ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, EGGS, VEGETABLE OIL, NONFAT MILK, EGG WHITES, EGG YOLKS, MODIFIED FOOD STARCH, CORN SYRUP, WHEY, SALT, CARRAGEENAN, CELLULOSE GUM, POTASSIUM SORBATE (PRESERVATIVE), SODIUM PHOSPHATE, NATURAL FLAVOR, CORN STARCH, SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, ETHYL ALCOHOL, DEXTROSE, TITANIUM DIOXIDE (COLOR), XANTHAN GUM, GUAR GUM, MO
Understanding CREME BRULEE BAR CAKE WITH LAYERS OF WHITE CAKE, VANILLA PASTRY CREAM & CARAMELIZED SUGAR, CREME BRULEE Nutrition
Per serving of 79.00GRM, CREME BRULEE BAR CAKE WITH LAYERS OF WHITE CAKE, VANILLA PASTRY CREAM & CARAMELIZED SUGAR, CREME BRULEE provides 270 calories with a macronutrient split of roughly 4% protein, 47% carbohydrates, and 49% fat. This makes it a fat-dominant, energy-dense food within the Other category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, CREME BRULEE BAR CAKE WITH LAYERS OF WHITE CAKE, VANILLA PASTRY CREAM & CARAMELIZED SUGAR, CREME BRULEE stands out for its meaningful vitamin C (22.8mg) — antioxidant support.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.