BAKED CHOCOLATE THIN CRISPS CHIP SNACKS, BAKED CHOCOLATE
Brand: Nabisco Biscuit Company
Nutrition Facts
Per serving (23.00 g)
Detailed Breakdown
| Fiber | 0.99 g | 4% DV |
| Sugar | 7.00 g | 14% DV |
| Saturated Fat | 0.50 g | 3% DV |
| Sodium | 140.00 mg | 6% DV |
| Iron | 0.72 mg | 4% DV |
| Potassium | 49.90 mg | 1% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE {VITAMIN B1}, RIBOFLAVIN {VITAMIN B2}, FOLIC ACID), WHOLE GRAIN WHEAT FLOUR, SUGAR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE, DEXTROSE, COCOA BUTTER, SOY LECITHIN, VANILLIN - ARTIFICIAL FLAVOR), CANOLA OIL, DEXTROSE, CORNSTARCH, LEAVENING (BAKING SODA AND/OR CALCIUM PHOSPHATE), SALT, NATURAL AND ARTIFICIAL FLAVOR.
Understanding BAKED CHOCOLATE THIN CRISPS CHIP SNACKS, BAKED CHOCOLATE Nutrition
Per serving of 23.00g, BAKED CHOCOLATE THIN CRISPS CHIP SNACKS, BAKED CHOCOLATE provides 100 calories with a macronutrient split of roughly 4% protein, 70% carbohydrates, and 26% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Other category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (70%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.