Oils & Fats Nutrition Facts

Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter

884 cal 0.0g protein

Oil, palm

884 cal 0.0g protein

Margarine, industrial, non-dairy, cottonseed, soy oil (partially hydrogenated ), for flaky pastries

714 cal 1.9g protein

Shortening, industrial, soy (partially hydrogenated ) and corn for frying

884 cal 0.0g protein

Shortening, confectionery, fractionated palm

884 cal 0.0g protein

Oil, walnut

884 cal 0.0g protein

Oil, mustard

884 cal 0.0g protein

Vegetable oil-butter spread, reduced calorie

465 cal 0.0g protein

Margarine, margarine-type vegetable oil spread, 70% fat, soybean and partially hydrogenated soybean, stick

628 cal 0.3g protein

Salad dressing, french dressing, fat-free

132 cal 0.2g protein

Salad dressing, blue or roquefort cheese dressing, commercial, regular

484 cal 1.4g protein

Margarine-like vegetable-oil spread, stick/tub/bottle, 60% fat, with added vitamin D

535 cal 0.6g protein

Salad dressing, mayonnaise, soybean and safflower oil, with salt

717 cal 1.1g protein

Salad dressing, russian dressing

355 cal 0.7g protein

Salad dressing, ranch dressing, fat-free

119 cal 0.3g protein

Salad Dressing, mayonnaise-like, fat-free

84 cal 0.2g protein

Salad dressing, mayonnaise, light

238 cal 0.4g protein

Salad dressing, KRAFT Mayo Light Mayonnaise

334 cal 0.6g protein

Salad dressing, french, home recipe

631 cal 0.1g protein

Salad dressing, caesar, low calorie

110 cal 0.3g protein

Margarine-like spread, SMART BEAT Smart Squeeze

47 cal 0.0g protein

Margarine-like spread, SMART BALANCE Regular Buttery Spread with flax oil

583 cal 0.1g protein

Oil, sesame, salad or cooking

884 cal 0.0g protein

Salad dressing, russian dressing, low calorie

141 cal 0.5g protein