Sauce, pesto, CLASSICO, basil pesto, ready-to-serve
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 2.10 g | 8% DV |
| Sugar | 2.60 g | 5% DV |
| Saturated Fat | 6.72 g | 34% DV |
| Trans Fat | 0.16 g | 0% DV |
| Sodium | 1,028.00 mg | 45% DV |
| Vitamin A | 1,929.00 IU | 39% DV |
| Calcium | 166.00 mg | 17% DV |
| Iron | 0.71 mg | 4% DV |
| Potassium | 195.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Sauce, pesto, CLASSICO, basil pesto, ready-to-serve Nutrition
Per serving of 100g, Sauce, pesto, CLASSICO, basil pesto, ready-to-serve provides 372 calories with a macronutrient split of roughly 4% protein, 7% carbohydrates, and 88% fat. This makes it a fat-dominant, high-calorie food within the Condiments & Sauces category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Sauce, pesto, CLASSICO, basil pesto, ready-to-serve stands out for its some fiber (2.1g) — contributes to daily intake; high sodium (1,028mg, ~45% DV) — mind portions if monitoring blood pressure; notable calcium (166mg) — bone health.
How it fits in a balanced diet: Fat provides most of the calories (88%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.