Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 0.10 g | 0% DV |
| Sugar | 9.80 g | 20% DV |
| Sodium | 6.00 mg | 0% DV |
| Vitamin A | 25.00 IU | 1% DV |
| Vitamin C | 31.50 mg | 35% DV |
| Calcium | 19.00 mg | 2% DV |
| Iron | 0.08 mg | 0% DV |
| Potassium | 76.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium Nutrition
Per serving of 100g, Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium provides 45 calories with a macronutrient split of roughly 2% protein, 95% carbohydrates, and 2% fat. This makes it a carbohydrate-dominant, low-calorie food within the Fruits category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Cranberry juice blend, 100% juice, bottled, with added vitamin C and calcium stands out for its meaningful vitamin C (31.5mg) — antioxidant support.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (95%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.