Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave)
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 0.90 g | 3% DV |
| Sugar | 2.10 g | 4% DV |
| Saturated Fat | 3.66 g | 18% DV |
| Cholesterol | 156.00 mg | 52% DV |
| Sodium | 837.00 mg | 36% DV |
| Vitamin A | 68.00 IU | 1% DV |
| Vitamin C | 0.50 mg | 1% DV |
| Calcium | 38.00 mg | 4% DV |
| Iron | 2.74 mg | 15% DV |
| Potassium | 254.00 mg | 5% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) Nutrition
Per serving of 100g, Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) provides 248 calories with a macronutrient split of roughly 42% protein, 6% carbohydrates, and 52% fat. This makes it a fat-dominant, energy-dense food within the Meat & Poultry category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Chicken, wing, frozen, glazed, barbecue flavored, heated (microwave) stands out for its high protein content (25.3g) — relevant for muscle recovery and satiety; high sodium (837mg, ~36% DV) — mind portions if monitoring blood pressure; iron content (2.7mg) — supports oxygen transport.
How it fits in a balanced diet: With protein contributing roughly 42% of calories, this food can serve as a primary protein source in a meal. Pair with vegetables and a complex carbohydrate to create a balanced plate.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.