HERB STUFFING FLAVORED POTATO CHIPS, HERB STUFFING
Brand: Whole Foods Market, Inc.
Nutrition Facts
Per serving (28.00 g)
Detailed Breakdown
| Fiber | 1.01 g | 4% DV |
| Sugar | 1.00 g | 2% DV |
| Saturated Fat | 1.00 g | 5% DV |
| Sodium | 200.00 mg | 9% DV |
| Iron | 0.60 mg | 3% DV |
| Potassium | 180.00 mg | 4% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Ingredients
POTATOES, EXPELLER PRESSED OILS (SUNFLOWER SEED OIL, SAFFLOWER SEED OIL, AND/OR CANOLA OIL), HERB STUFFING SEASONING (CORN AND TAPIOCA MALTODEXTRIN, SALT, CANE SUGAR**, ONION POWDER, YEAST EXTRACT, NATURAL FLAVOR, SPICES [SAGE, PARSLEY POWDER, ROSEMARY, BLACK PEPPER, TURMERIC POWDER], EXPELLER PRESSED SUNFLOWER SEED OIL, ORGANIC BUTTER (ORGANIC CREAM, SALT), ORGANIC NONFAT DRY MILK, GARLIC POWDER).
Understanding HERB STUFFING FLAVORED POTATO CHIPS, HERB STUFFING Nutrition
Per serving of 28.00g, HERB STUFFING FLAVORED POTATO CHIPS, HERB STUFFING provides 150 calories with a macronutrient split of roughly 5% protein, 40% carbohydrates, and 54% fat. This makes it a fat-dominant, energy-dense food within the Snacks & Sweets category.
How it fits in a balanced diet: Fat provides most of the calories (54%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.