Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.10 g | 4% DV |
| Sugar | 64.30 g | 129% DV |
| Saturated Fat | 4.48 g | 22% DV |
| Trans Fat | 0.27 g | 0% DV |
| Cholesterol | 18.00 mg | 6% DV |
| Sodium | 132.00 mg | 6% DV |
| Vitamin A | 249.00 IU | 5% DV |
| Vitamin C | 0.10 mg | 0% DV |
| Calcium | 32.00 mg | 3% DV |
| Iron | 0.60 mg | 3% DV |
| Potassium | 130.00 mg | 3% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 Nutrition
Per serving of 100g, Frostings, glaze, chocolate, prepared-from-recipe, with butter, NFSMI Recipe No. C-32 provides 359 calories with a macronutrient split of roughly 2% protein, 80% carbohydrates, and 18% fat. This makes it a carbohydrate-dominant, high-calorie food within the Snacks & Sweets category.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (80%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.