Corn, sweet, yellow, canned, whole kernel, drained solids

Nutrition Facts

Per serving (100 g)

67
Calories
2.3g
Protein
14.3g
Carbs
1.2g
Fat

Detailed Breakdown

Fiber 2.00 g 7% DV
Sugar 4.44 g 9% DV
Saturated Fat 0.25 g 1% DV
Sodium 205.00 mg 9% DV
Vitamin A 46.00 IU 1% DV
Vitamin C 1.80 mg 2% DV
Calcium 3.00 mg 0% DV
Iron 0.27 mg 2% DV
Potassium 132.00 mg 3% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Understanding Corn, sweet, yellow, canned, whole kernel, drained solids Nutrition

Per serving of 100g, Corn, sweet, yellow, canned, whole kernel, drained solids provides 67 calories with a macronutrient split of roughly 12% protein, 74% carbohydrates, and 14% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Vegetables category.

Key nutritional highlights: Among the macronutrients and micronutrients tracked, Corn, sweet, yellow, canned, whole kernel, drained solids stands out for its some fiber (2.0g) — contributes to daily intake.

How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (74%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

Related Foods in Vegetables

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.