Babyfood, dinner, beef noodle, strained
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.30 g | 5% DV |
| Sugar | 1.42 g | 3% DV |
| Saturated Fat | 0.94 g | 5% DV |
| Cholesterol | 8.00 mg | 3% DV |
| Sodium | 15.00 mg | 1% DV |
| Vitamin A | 716.00 IU | 14% DV |
| Vitamin C | 0.10 mg | 0% DV |
| Calcium | 10.00 mg | 1% DV |
| Iron | 0.41 mg | 2% DV |
| Potassium | 87.00 mg | 2% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Babyfood, dinner, beef noodle, strained Nutrition
Per serving of 100g, Babyfood, dinner, beef noodle, strained provides 63 calories with a macronutrient split of roughly 16% protein, 52% carbohydrates, and 32% fat. This makes it a carbohydrate-dominant, moderate-calorie food within the Baby Food category.
How it fits in a balanced diet: The macronutrient distribution here is relatively balanced, with no single macro dominating disproportionately.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.