Babyfood, cereal, rice, dry fortified
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 1.30 g | 5% DV |
| Sugar | 4.85 g | 10% DV |
| Saturated Fat | 0.23 g | 1% DV |
| Sodium | 32.00 mg | 1% DV |
| Vitamin C | 2.40 mg | 3% DV |
| Vitamin D | 8.50 IU | 1% DV |
| Calcium | 860.00 mg | 86% DV |
| Iron | 53.01 mg | 295% DV |
| Potassium | 281.00 mg | 6% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Babyfood, cereal, rice, dry fortified Nutrition
Per serving of 100g, Babyfood, cereal, rice, dry fortified provides 390 calories with a macronutrient split of roughly 7% protein, 88% carbohydrates, and 5% fat. This makes it a carbohydrate-dominant, high-calorie food within the Baby Food category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Babyfood, cereal, rice, dry fortified stands out for its moderate protein (6.7g) — useful in mixed meals; notable calcium (860mg) — bone health; iron content (53.0mg) — supports oxygen transport.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (88%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.