Margarine-like, vegetable oil spread, 20% fat, without salt

Nutrition Facts

Per serving (100 g)

175
Calories
0.0g
Protein
0.4g
Carbs
19.5g
Fat

Detailed Breakdown

Saturated Fat 2.87 g 14% DV
Vitamin A 3,577.00 IU 72% DV
Potassium 25.00 mg 1% DV

* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.

Understanding Margarine-like, vegetable oil spread, 20% fat, without salt Nutrition

Per serving of 100g, Margarine-like, vegetable oil spread, 20% fat, without salt provides 175 calories with a macronutrient split of roughly 0% protein, 1% carbohydrates, and 99% fat. This makes it a fat-dominant, energy-dense food within the Oils & Fats category.

How it fits in a balanced diet: Fat provides most of the calories (99%) — typical of nuts, oils, and dairy products. These foods are calorie-dense and can be used in smaller portions for flavor, satiety, or as part of higher-fat dietary patterns.

Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.

Related Foods in Oils & Fats

Disclaimer: Nutrition data is for educational purposes only and is not medical advice. Values may vary by brand and preparation. Consult a qualified healthcare provider for dietary guidance. Data: USDA FoodData Central.