Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS
Nutrition Facts
Per serving (100 g)
Detailed Breakdown
| Fiber | 2.30 g | 8% DV |
| Sugar | 57.14 g | 114% DV |
| Saturated Fat | 2.24 g | 11% DV |
| Sodium | 286.00 mg | 12% DV |
| Vitamin A | 1,396.00 IU | 28% DV |
| Vitamin C | 57.10 mg | 63% DV |
| Vitamin D | 0.10 IU | 0% DV |
| Calcium | 457.00 mg | 46% DV |
| Potassium | 714.00 mg | 15% DV |
* Daily Value (DV) based on 2,000 calorie diet. Source: USDA FoodData Central.
Understanding Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS Nutrition
Per serving of 100g, Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS provides 380 calories with a macronutrient split of roughly 15% protein, 76% carbohydrates, and 9% fat. This makes it a carbohydrate-dominant, high-calorie food within the Baby Food category.
Key nutritional highlights: Among the macronutrients and micronutrients tracked, Babyfood, snack, GERBER, GRADUATES, YOGURT MELTS stands out for its high protein content (14.3g) — relevant for muscle recovery and satiety; some fiber (2.3g) — contributes to daily intake; meaningful vitamin C (57.1mg) — antioxidant support; notable calcium (457mg) — bone health.
How it fits in a balanced diet: Carbohydrates dominate the calorie profile here (76%), making this useful as a fueling food before activity or as part of a meal where it pairs with a protein and fat source.
Note from Fanny Engriana (HealthSavvyGuide is engineered as a USDA FoodData aggregator, not medical practice): All numbers above are derived from official USDA FoodData Central. They reflect typical values for the food entry — actual values vary by brand, preparation, and source. For personalized nutrition guidance, consult a registered dietitian.