Vegetables Nutrition Facts
749 foods · Browse complete nutrition data
Jerusalem-artichokes, raw
73 cal
2.0g protein
Hearts of palm, raw
115 cal
2.7g protein
Gourd, white-flowered (calabash), cooked, boiled, drained, with salt
13 cal
0.6g protein
Gourd, dishcloth (towelgourd), cooked, boiled, drained, with salt
54 cal
0.7g protein
Flour, potato
0 cal
8.1g protein
Cucumber, peeled, raw
10 cal
0.6g protein
Corn, sweet, yellow, canned, brine pack, regular pack, solids and liquids
61 cal
2.0g protein
Potatoes, frozen, french fried, par fried, cottage-cut, prepared, heated in oven, with salt
218 cal
3.4g protein
Potatoes, french fried, crinkle or regular cut, salt added in processing, frozen, oven-heated
161 cal
2.5g protein
Potatoes, french fried, cottage-cut, salt not added in processing, frozen, oven-heated
218 cal
3.4g protein
Potatoes, french fried, all types, salt not added in processing, frozen, oven-heated
168 cal
2.7g protein
Squash, summer, crookneck and straightneck, frozen, cooked, boiled, drained, without salt
25 cal
1.3g protein
Potatoes, french fried, shoestring, salt added in processing, frozen, oven-heated
194 cal
2.9g protein
Potatoes, french fried, cottage-cut, salt not added in processing, frozen, as purchased
153 cal
2.4g protein
Sweet Potatoes, french fried, frozen as packaged, salt added in processing
182 cal
2.2g protein
Potatoes, au gratin, home-prepared from recipe using butter
134 cal
5.1g protein
Soybeans, mature seeds, sprouted, cooked, stir-fried, with salt
125 cal
13.1g protein
Winged bean, immature seeds, cooked, boiled, drained, with salt
37 cal
5.3g protein
Coriander (cilantro) leaves, raw
23 cal
2.1g protein
Carrots, mature, raw
0 cal
0.9g protein
Cabbage, common (danish, domestic, and pointed types), stored, raw
24 cal
1.2g protein
Cabbage, common (danish, domestic, and pointed types), freshly harvest, raw
24 cal
1.2g protein
Cabbage, chinese (pak-choi), cooked, boiled, drained, with salt
12 cal
1.6g protein
Beans, pinto, mature seeds, sprouted, cooked, boiled, drained, without salt
22 cal
1.9g protein